The Indulgent Gourmet’s Winter Break
Cook Dordogne is delighted to offer The Indulgent Gourmet’s Winter Break during November and December 2016 and January to April 2017.
The package includes:
- 3 nights accommodation at Le Chèvrefeuille Guesthouse including breakfast.
- Welcome dinner on evening of arrival cooked by chef Ian.
- Our Regional Cookery Day including market visit with 4 course lunch. No washing up.😉
- Our Prehistory walk or farm visit including authentic Perigordine lunch at a local eatery.
- Transfer to and from Bergerac/Brive Airports.
Flights from Stansted Airport from €25.00
Minimum Booking 2 people.
€595.00 per person. It will be fabulously indulgent.
Gift vouchers available on request.🍾🍾