The Indulgent Gourmet’s Winter Break

CookDordogne is delighted to offer The Indulgent Gourmet Winter Break during November and December 2016 and January to April 2017.
The package includes:

  • 3 nights  accommodation at Le Chèvrefeuille Guesthouse including breakfast.
  • Welcome dinner on evening of arrival cooked by chef Ian.
  • Our Regional Cookery Day including market visit with 4 course lunch. No washing up. 
  • Our Prehistory walk or farm visit including authentic Perigordine lunch at a local eatery.
  • Transfer to and from Bergerac/Brive Airports.

Flights from Stansted Airport from €25.00
Minimum Booking 2 people.
€595.00 per person. It will be fabulously indulgent.
Gift vouchers available on request.