Three night stay at Le Chevrefeuille including breakfast.
Dinner on friday evening including wine.
Guided Hike “off the beaten track” exploring the hidden caves of Les Eyzies on Saturday with dinner reservations at our favorite Perigordine restaurant (Dinner not included).
One day cookery course on Sunday which includes market tour and four course lunch with cheese and wine in the evening.
Pick up and return to Bergerac or Brive airports
Price 550€ per person