|Regional Cooking Demonstration (groups only-min 10 people/max 25 people)
|| open schedule
|| 45€ per person"
|One Day Cookery Course including Market Tour and Lunch
|| Every Tuesday and Sunday (8.00am to 4pm)
|| 150€ per adult*
|Taster Lunch: Three course lunch for additional adults/children (joining the One Day Course)
|| Every Tuesday and Sunday (1pm to 4pm)
||50€ per person, 25€ per child* (under 3yr free)
|Guided Market Tour for additional adults/children (joining the One Day Course)
|| Every Tuesday and Sunday (8.30am to 11pm)
|| 35€ per person"
|Gourmet Cookery Course with wine pairing
|| Every Friday (10am to 2pm)
||125€ per adult
|Two courses for partners (joining the Gourmet Course)
|| Every Friday (1pm to 2pm)
||50€ per person
|Half Day Family Cookery Course
|| Every Thursday (10am to 1pm)
||75€ per adult, family rate 50€ per person**
|Taster Lunch: Two courses for partners/children (joining the Family Course)
|| Every Thursday (12am to 1pm)
||25€ per person (under 3yr free)
|The Indulgent Gourmet's Winter Break
|| Any three days Nov to May
|| 595€ per person
|Accommodation at Le Chevrefeuille
|| click to see accommodation prices
Course price includes transport to and from the market (if applicable), Market Tour, use of kitchen facilities and equipment, CookDordogne aprons (option to buy at end of the course), ingredients, lunch, wine, non-alcoholic beverages and an e-booklet of recipes with a certificate for our junior chefs.
*Adults classed as 14yrs and over, children classed as 13 years or younger / **Family rate applies if your booking includes children
PLEASE NOTE – All our courses and subject to minimum participation requirements for courses to proceed. Should the course be cancelled due to insufficent numbers, a full refund will be made.