
The Ultimate Food & Wine experience, a Signature Collaboration Between CookDordogne & Les Cordeliers
Immerse yourself in the flavours, traditions, and craftsmanship that define French gastronomy with this exclusive week‑long Food & Wine Experience in the heart of the Dordogne. Created in partnership by CookDordogne and Les Cordeliers, this programme blends hands‑on culinary instruction with expert wine education, offering an unforgettable journey through one of France’s most celebrated food regions.
A Partnership Rooted in Excellence
This collaboration brings together two respected names in the region:
- CookDordogne, founded in 2012 and recognised with top TripAdvisor awards
- Les Cordeliers, a luxury boutique hotel since 2003 known for its hospitality and charm
Together, they offer a unique, expertly curated experience celebrating the extraordinary bounty of the Dordogne—considered by many to be the culinary capital of France.
Whats included?
- 6 night accommodation at the boutique hotel de luxe, Les Cordeliers in Sarlat, France
- Cookery tuition with the award winning Ian Fisk at CookDordogne
- Market visits
- Wine tastings
- All meals
- Transport from and to train station in Sarlat
- Transport to experience venues
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